Turkish coffee is more than just a beverage in Istanbul; it’s a cultural experience that embodies centuries of tradition and hospitality. Whether you’re a coffee aficionado or a curious traveler, discovering the best spots for Turkish coffee in Istanbul can be a delightful journey. Here, we explore ten of the finest places in Istanbul where you can savor this iconic brew.
1. Mandabatmaz
Located in the bustling Beyoğlu district, Mandabatmaz is often hailed as the best place for Turkish coffee in Istanbul. The name Mandabatmaz translates to “so thick even a buffalo won’t sink,” referring to the incredibly thick and frothy coffee they serve. The coffee is made with great precision, ensuring a perfect balance of flavor and texture.
Why Visit?
– Authentic and expertly prepared Turkish coffee.
– Cozy and traditional ambiance.
– Central location near Taksim Square, making it easily accessible for visitors.
Address: İstiklal Cd. Beyoğlu
2. Pierre Loti Hill Café
Named after the French writer Pierre Loti, this café offers not just a great cup of Turkish coffee but also stunning panoramic views of the Golden Horn. The serene setting makes it an ideal spot to relax and enjoy a coffee while taking in the beautiful vistas of Istanbul.
Why Visit?
– Scenic views of the Golden Horn.
– Historical significance and charming atmosphere.
– Ideal for a peaceful coffee break away from the city’s hustle and bustle.
Address:Eyüp Sultan
3. Kronotrop Coffee Bar & Roastery
For those who appreciate a modern twist on traditional coffee, Kronotrop is the place to be. Known for its specialty coffee, Kronotrop also excels in crafting a superb Turkish coffee. The baristas here are passionate about their craft and ensure that each cup is brewed to perfection.
Why Visit?
– High-quality beans and expertly prepared coffee.
– Contemporary and trendy environment.
– Knowledgeable staff who can provide insights into different coffee varieties.
Address: Cihangir, Firuzağa Mahallesi, Yeni Çarşı Cd.
4. Fazıl Bey’s Turkish Coffee
Fazıl Bey’s is a historic coffee house in Kadıköy, known for its rich and flavorful Turkish coffee. Established in 1923, this café has maintained its traditional methods and recipes, ensuring an authentic coffee experience.
Why Visit?
– Rich history and traditional methods.
– Robust and aromatic Turkish coffee.
– Located in the lively Kadıköy district, perfect for exploring the Asian side of Istanbul.
Address: Serasker Cad. Kadıköy
5. Ethem Tezçakar Kahveci
Nestled in the Grand Bazaar, Ethem Tezçakar Kahveci is a must-visit for anyone looking to enjoy Turkish coffee in a historic setting. This coffee house has been serving visitors for decades, offering a taste of history with every cup.
Why Visit?
– Located in the iconic Grand Bazaar.
– Traditional Turkish coffee with a historical touch.
– Perfect stop during a shopping spree in the bazaar.
Address: Grand Bazaar, Beyazıt
6. Corlulu Ali Pasha Medresesi
For a unique and atmospheric coffee experience, Corlulu Ali Pasha Medresesi is unbeatable. This historic madrasa offers a tranquil setting with a lovely courtyard where you can enjoy your Turkish coffee surrounded by beautiful architecture and lush greenery.
Why Visit?
– Unique and historical setting.
– Relaxing courtyard atmosphere.
– Great for experiencing a piece of Istanbul’s history.
Address: Molla Fenari, Çarşıkapı Cd. No:38, Fatih
7. Velvet Café
Tucked away in the charming streets of Galata, Velvet Café is known for its warm ambiance and excellent Turkish coffee. The café’s vintage décor and friendly staff make it a cozy spot to unwind and enjoy a coffee.
Why Visit?
– Cozy and inviting atmosphere.
– Perfectly brewed Turkish coffee.
– Located in the picturesque Galata district, great for exploring.
Address:Serdar-ı Ekrem Cd. Galata
8. Café Privato
Café Privato offers a blend of Turkish and international flavors, making it a great place for those who enjoy variety. Located near the Galata Tower, this café serves a wonderful Turkish coffee along with delicious breakfast and dessert options.
Why Visit?
– Diverse menu with excellent Turkish coffee.
– Close proximity to the historic Galata Tower.
– Charming and eclectic interior.
Address: Tımarcı Sk. No:3, Galata
9. Sark Kahvesi
Sark Kahvesi, located in the heart of the Spice Bazaar, is famous for its aromatic Turkish coffee. This historic café has been serving coffee lovers since 1953 and is an excellent spot to take a break from shopping and indulge in a flavorful cup.
Why Visit?
– Historic café with a rich tradition.
– Excellent Turkish coffee with a distinctive aroma.
– Convenient location in the Spice Bazaar.
Address: Spice Bazaar, Eminönü
10. Ağa Kapısı
A hidden gem in the Süleymaniye neighborhood, Ağa Kapısı offers a serene setting with stunning views of the Bosphorus. The café’s Turkish coffee is a standout, served in a traditional manner with a touch of elegance.
Why Visit?
– Stunning Bosphorus views.
– Tranquil and elegant ambiance.
– High-quality Turkish coffee served with finesse.
Address: Demirtaş Mah. Mimar Sinan Cad. No:25, Süleymaniye
Understanding Turkish Coffee
What Makes Turkish Coffee Unique?
Turkish coffee is known for its unique preparation method and rich flavor profile. Unlike other coffee brewing techniques, Turkish coffee is unfiltered, meaning the finely ground coffee beans are simmered in water and sugar (if desired) to create a thick, frothy brew. The coffee is then poured directly into a small cup, grounds and all, allowing the flavors to develop and intensify.
How to Make Turkish Coffee
Making Turkish coffee involves a few specific steps:
1. Measure the Ingredients:For each cup of coffee, you’ll need a heaping teaspoon of finely ground coffee, sugar to taste, and a cup of water.
2. Mix in the Cezve:** Combine the coffee, sugar, and water in a cezve (a special pot designed for making Turkish coffee).
3. Heat Gently:** Place the cezve over low heat and stir the mixture until the coffee dissolves. Allow it to heat slowly, avoiding boiling.
4. Watch for Froth:As the coffee heats, a froth will form on the surface. Just before it boils, remove the cezve from the heat to prevent it from overflowing.
5. Serve Carefully: Pour the coffee into a small cup, ensuring the froth is distributed evenly.
The Tradition of Turkish Coffee Reading
Turkish coffee is often associated with the tradition of coffee fortune-telling. After finishing the coffee, the cup is turned upside down on the saucer and allowed to cool. The patterns formed by the coffee grounds are then interpreted to predict the drinker’s future, adding an element of mystique to the experience.
Conclusion
Istanbul’s vibrant coffee culture is deeply rooted in history and tradition. Whether you’re savoring a cup in a historic bazaar or a modern café, each sip of Turkish coffee offers a connection to the past and a taste of authentic Turkish hospitality. The ten spots listed above represent the best of Istanbul’s Turkish coffee scene, each offering a unique ambiance and exceptional brews. So, take your time exploring these coffee havens and immerse yourself in the rich flavors and traditions of Turkish coffee in Istanbul.
